2024-07-27
Allyl Amyl Glycolate is a chemical compound used primarily in the fragrance industry. It is known for its sweet, fruity aroma and is commonly used to create or enhance fruity and floral fragrances. Here's an overview of Allyl Amyl Glycolate:
Chemical Properties:
1. Chemical Formula: C9H16O3
2. Molecular Weight: Approximately 156.23 g/mol
3. Appearance: Usually a colorless to pale yellow liquid.
4. Odor: Sweet, fruity scent with a characteristic pear-like aroma.
Applications:
1. Fragrance Industry:
- Perfumes and Colognes: Used as a key ingredient in creating fruity and floral notes in perfumes and colognes.
- Flavorings: Employed in flavor formulations to impart fruity, pear-like notes in food and beverages.
2. Personal Care Products:
- Cosmetics: Incorporated into cosmetics and personal care products for its pleasant fragrance.
- Soaps and Detergents: Used in soaps, shampoos, and detergents to add a fruity scent.
3. Aromatherapy:
- Essential Oils: Sometimes used in aromatherapy blends to create a refreshing and uplifting atmosphere.
Safety and Handling:
1. Safety Precautions:
- Irritation: Can cause skin and eye irritation; proper handling and safety measures should be followed.
- Usage Limits: Follow recommended usage limits to avoid adverse effects in finished products.
2. Storage:
- Conditions: Store in a cool, dry place away from direct sunlight and sources of heat.
- Containers: Keep in tightly sealed containers to prevent evaporation and contamination.
Regulatory Information:
1. Food and Drug Administration (FDA):
- Usage: May be regulated for use in food and beverages, with specific guidelines and limits on its concentration.
2. International Fragrance Association (IFRA):
- Standards: Subject to IFRA standards for safety and usage in fragrance formulations.
Production and Synthesis:
1. Synthesis:
- Chemical Reaction: Typically synthesized through the esterification reaction between allyl alcohol and amyl glycolate.
2. Manufacturers:
- Chemical Suppliers: Produced by various chemical suppliers specializing in fragrance and flavor ingredients.
Summary:
Allyl Amyl Glycolate is a versatile compound used predominantly in the fragrance and flavor industries to add a sweet, fruity scent. It is valued for its ability to enhance the aroma profile of perfumes, personal care products, and flavorings. Proper handling and adherence to safety guidelines are essential to ensure safe use in consumer products.